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The Gossiping Gourmet: Where to find Turkish delights and moreCoastline Pilot - - Nov 26, 2009 A good contrast to the cheese was a smoky eggplant salad. It had lots of texture, with onions, tomatoes and chunky eggplant pieces perked up with garlic and ... Guest chef raids White House garden for big dinnerThe Associated Press - - Nov 24, 2009 The result: a menu featuring potato and eggplant salad, red lentil soup and roasted potato dumplings or green curry prawns. Samuelsson, who was born in ... Downtown Miami's Urbanite Bistro searches for its grooveMiami New Times - - Nov 24, 2009 To one side were what the chef called "tastings," comprising about a dozen soups, salads, and appetizers ranging from simple (wild mushroom empanadas with ... White House Meal Heavy on VeggiesNewsMax.com - - Nov 25, 2009 For their first course, the 338 guests could choose a potato and eggplant salad. And for the third (main) course, one choice was roasted potato dumplings ... Former Herbfarm chef up to tasty old tricksHeraldNet - - Nov 27, 2009 Dinner for two including drinks, wine, appetizers and ice cream rang up to about $135. You could easily spend less (or more!). ... Exotic and Familiar at an Afghan GrillNew York Times - - Nov 14, 2009 In fact, anyone who likes Greek or Turkish cooking will find similar dishes here: grilled meats, kebabs, hummus, lots of eggplant and chopped salads. ... DoDiYos is already drawing a crowd in Homewood's SoHo complexThe Birmingham News - al.com - - Nov 27, 2009 The menu includes sections on tsepi and gyro, sandwiches and burgers, soups, cold appetizers, hot appetizers, salads, traditional slow foods, ... Dining Out: Campola's is little, but it packs a punchNews-Herald.com - - Nov 26, 2009 All are priced under $15.99 and come with a roll and salad. While most are Italian-influenced dishes (fettuccine, spaghetti, chicken or eggplant Parmesan ... Big Juicy Steaks, Hold the GuiltNew York Times - - Nov 14, 2009 Portions are mighty: some appetizers are satisfying enough to serve as entrees, and some entrees can easily be shared. A porterhouse for two ($78) could ... A taste of Morocco in Studio CityDaily Sundial - - Nov 22, 2009 Each dinner is served with soup, salad, appetizer and dessert. The soup Harira consists of lentils, celery, garbanzo beans and tomatoes. ... | How to call the show... 1) Make sure the show is live (see graphic above). 2) Dial 724-444-7444. 3) Enter Call ID# 27566 when prompted. 4) Follow the phone prompts to join the call. Would you like to be a special guest on the show? Send us an email which includes your contact information and the topic(s) that you would like to discuss. Listen to past shows featuring special guests... Bernard von NotHaus (Liberty Dollar) Aubrey de Grey, PhD Dr. Amanuel Sima, MD Dr. Bard Levey, DDS Neal Adams Robin Scovill (director) Richard Diaz (author) Dr. Kaayla T. Daniel, CCN Chana de Wolf, (cryonics researcher) Dr. Mary Ruwart (author & scientist) Richard Diaz (author) Dr. Jason Helliwell, OB/GYN |
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