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Stories 51 - 60 for Sauce

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Liven up parties with meatballs

Gadsden Times - ‎22 hours ago‎
It can be as simple as using prepared meatballs from the freezer section of the supermarket and adding a favorite barbecue sauce. ...

Penne with Wild Boar Ragu

Napa Valley Register - David Frakes - ‎16 hours ago‎
Adding a little more stock or tomato juice, and simmering over a very low flame, this sauce can simmer up to 4 hours for optimum tenderness. ...

Pizza Patrol explores mall pizza for the holidays

The Star-Ledger - NJ.com - Peter J. Genovese - ‎Nov 27, 2009‎
Wish it had more sauce. But Wiener admired the "great cracker crust.'' Marty Schneider labeled the sausage "great.'' Wiener gave the meatball pie a "good'' ...

Throw a Little Sauce on It

New York Times - Melena Ryzik - ‎Nov 18, 2009‎
Eugenio Rodríguez, in hat, the lead singer for Septeto Nacional, with the band at Guantanamera in Midtown. “The Cuban band Septeto Nacional ...

Cooking With Game

New York Times - Nick Fox - ‎1 hour ago‎
... into small medallions or steaks and sear them in a pan or on a grill. Here's a way to cook them with a great sauce that's equally good with any game.

Second time around: What to do with those Thanksgiving leftovers

SILive.com - Pamela Silvestri - ‎Nov 25, 2009‎
Recipe courtesy of Pennsylvania Dutch Noodle Company With turkey, cranberry sauce, some noodles or rice, handfuls of this and that vegetable, ...

DJ Gallo's Varsity Tailgate, Week 13

ESPN - Dj Gallo - ‎Nov 26, 2009‎
Bring some sauce: Thursday is Thanksgiving. Thanksgiving means turkey. Good. Great. But by the time Friday and Saturday roll around, you will be sick of ...

Madison eats agenda: Small town holidays, Tudor Xmases, brews for WYOU, Nordic ...

Isthmus Daily Page - ‎Nov 30, 2009‎
... discuss their work, and participants will get to taste a trio of dishes: D'Atil Pepper Cranberry Sauce, Kislaya Kapusta, and a ginger-cranberry sauce. ...

Party treat quick, easy to make

News Sentinel - Ryan King - ‎19 hours ago‎
Serve these with purchased cocktail sauce, or make your own by combining ketchup, hot sauce, horseradish and a dollop of mayonnaise. ...

Portland's roadside eats

Globe and Mail - Eva Hagberg - ‎3 hours ago‎
Some say the magic is in the ginger, garlic and soy sauce, but the real success here lies in the absolute acceptance of what this dish is, on the part of ...
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